Alaska Symphony of Seafood Plans Gala for Nov. 19 in Seattle
Fifteen companies engaged in retail, foodservice and “Beyond the Plate” competition are scheduled for judging of their entries in advance of the Alaska Symphony of Seafood gala, slated for the King Street Ballroom in Seattle from 5:30-8:30 p.m. on Nov. 19.
Organizers with the Alaska Fisheries Development Foundation (AFDF) said plans are to provide guests with an exclusive tasting of this year’s entries for Best New Retail Product, Best New Foodservice Product and Beyond the Plate, plus an awards ceremony, and live and silent auction.
Chefs judging the competition include Roy Breiman, vice president of Food and Beverage at Columbia Hospitality; Kati Lauffer, culinary director for Nordstrom; Jason Stoneburner, chef/owner of Stoneburner; David Tangkilisin, chef at Chinook’s; and Rachel Yang, chef/owner of Joule and Revel.
Entries range from Teriyaki Sockeye Salmon Jerky by Fable Fish Company and Wild Salmon Curry by Thunder’s Catch in retail competition; Wild Alaska Salmon Ocean Treasures Nuggets by Trident Seafoods and Miso Black Cod Deli Kits by Alaskan Leader in food service competition; and Freeze-Dried Dog & Cat Treats by Aquatech Seafood and Fish Skin Accessories by Wild By Nature in Beyond the Plate entries.
There are a total of nine entries in retail competition, four for food service and four for Beyond the Plate.
“Our event highlights culinary creativity, product innovation, and a shared commitment to our region’s seafood industry,” AFDF CEO Kristy Clement said. “Amid challenging times, we’re proud to showcase new Alaskan seafood products and recognize the industry leaders who are shaping the future of this vital industry.”
A portion of event proceeds are going to social services organization SeaShare, now celebrating its 30th anniversary. SeaShare, located on Bainbridge Island in Washington, partners with the seafood industry to donate over 275 million servings of nutrient-rich seafood to underserved communities.
This year’s event sponsors include the Alaska Seafood Marketing Institute and Bristol Bay Regional Seafood Development Association, along with the Marine Stewardship Council.
Source: https://fishermensnews.com/alaska-symphony-of-seafood-plans-gala-for-nov-19-in-seattle/
